Good help commercial dishwasher can be divided into two categories: one, sink ultrasonic dishwasher, 1.22 m respectively recumbent (thick 304 stainless steel) and 1.2 m ultrasonic dishwasher for fast food restaurants, cafes, in small business, hotel chains, upscale hotels, etc. Features: a, good help ultrasonic dishwasher, water, power, the provincial labor, sterile detoxification safer. Good help ultrasonic dishwasher, washing push to upgrade from "over water cleaning" and "artificial dishes" to "detox sterile" and "ultrasonic washing" first preliminary washing dishes in the ultrasonic tank, sterilization, disinfection, and then transported by conveyor belt to a high temperature and pressure at the spray wash (using recycled water), and then by a high-pressure spray of pure water washing, let dishes cleaner and safer. After washing out of the machine dishwashing, by Weifang CDC qualified. b, simple structure, long service life thanks to the principle of ultrasonic vibration of water molecules generated by simple structure, less failure, equipment long service life. c, simple traditional dishwasher is a mechanical cleaning, using a complex, requiring professionals to operate. Ultrasonic dishwasher only one control button, easy to operate. d, saving dishwasher detergent depends mainly on the traditional role of special chemical cleaning detergents, and can not in principle ultrasonic dishwasher detergent, degreasing detergent only play a supporting role. e, ultrasonic dishwasher clean water using a high frequency vibration to wash, clean and high, there is no dead angle less than cleaning, particularly suitable for cleaning dishes China. 2, good help flight-type HB-2600 type, HB-3000 type, HB-3600 type, HB-5600-type dishwasher, but also according to the size of customers between cleaning to be tailored for high-end hotel, large medium-sized enterprises, schools, institutions and restaurants. Product Features 1, the device does not require manual rough wash Cleaner directly into the dishwasher cutlery to the pool. Great labor-saving 2, the device uses ultrasonic cleaning, water temperature 20-30 degrees Celsius can be cleaned. Save energy, electricity 3, the device uses special cleaning belt, reducing the maximum tableware breakage. 4, the machine uses recycled water, circulating air design, saving hydro, electricity. 5, the machine does not require special cleaning agents, greatly reduce cleaning costs. 6, the unique and special concave spray arm anti-clogging nozzle design, produce high-pressure water sector greatly improve spray effect. Wash arm, rinse arm easy disassembly cleaning, without any tools, easier to use 7, the machine provincial labor, high efficiency, usually 1-2 people can operate. 8, the machine adopts imported 304 stainless steel, longer service life. 9, electrical appliances imported and GB and features overload protection device, the use of more safe and secure. 10, equipment expert technicians from the company over a five-year research and development success, has approved two national patents, patent number: ZL201320057022.2; when ZL201320057021.8 ultrasonic dishwasher works when the ultrasound through the liquid medium, will be very high frequency of alternating positive and negative, to produce physical reactions, there are billions per second cavitation bubbles in effect, its power is large enough, when the bubble formation sudden closure produce micro-explosion and shock waves, the oil will tableware and the rapid decomposition of the residue off, so as to achieve the dual effect of cleaning and sterilization. Under the conveyor belt and then the role of the cutlery delivered to the circulating water tank at high pressure spray wash down by water, and then by a water spray cleaning, washing dishes so very clean and sanitary. HB series of commercial flight-type dishwashers are the latest results of Weifang Public Union Electric Co., Ltd., one will be available to the praise of the community, hotels, canteens, ideal for school cafeteria.